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Pasta Cook

Company: ConAgra Foods
Location: Council Bluffs
Posted on: November 11, 2019

Job Description:

Conagra Brands has the most energized, highest-impact culture in food. Our people persistently challenge and disrupt marketplace/business conventions and we are respected for our great brands, great food, great margins and consistent results. Conagra Brands, be part of building something BIG. Job Summary : The Pasta Cook will perform a variety of duties including but not limited to cooking rice or pasta using prepared formulas, assembling machine parts, reviewing requisitions and batch sheets, performing sheer tests and yield tests on pasta ensuring target specifications required numbers are met and according to instructions in a timely manner, inspection of work environment including equipment adjustments as necessary, ensuring good housekeeping and 5S standards are met. Essential Job Functions: - Ability to work the scheduled/assigned times and required overtime for position - Ability to read, write, communicate, and comprehend written instructions in English - Excellent communication skills - Must be well organized and able to prioritize multiple tasks simultaneously - Ability to work individually as well as with others as a team at all levels - Intermediate math skills - Basic knowledge of computers including email - Ability to move up to 50 lbs repetitively Job Duties : - Communicate with production leads on pasta/rice quality, amount needed, and timing - Check equipment before use to ensure setup is complete (e.g., guards are in place, belts and augers are assembled and sanitized, etc.) - Assemble cleaned machine parts and set controls to proper pasta mix settings - Review requisition and batch sheets to ensure all items and quantities received are correct - Perform daily scale audits - Verify temperatures, ratios, and set points match the batch sheet - Perform pasta sheer tests and yield tests ensuring they meet target specifications and required numbers - Complete daily centerline matrix - Clean machine parts, tools, utensils and work area - Ensure good housekeeping and 5S standards are met - Complete all required paperwork, including SSOP and SOP - Perform sanitary checks on equipment to be used - May perform general labor duties as assigned - May perform other duties as assigned Knowledge, Skills and Abilities Required : - Knowledge of GMPs and food allergens - Ability to be HACCP Certified, PIT Certified, and LOTO Certified - Ability to identify Critical Control Points (CCP) - Ability to read a thermometer - Ability to work in a hot humid environment - Knowledge of the 5S concept - Mechanical aptitude - Ability to work with pork, chicken, beef and shellfish products in addition to many other ingredients and allergens Qualifications: Education: High school diploma or GED preferred. Experience Required: Minimum 3 months production or related experience preferred. Conagra Brands is an equal opportunity employer and considers qualified applicants for employment without regard to sex, race, color, religion, ethnic or national origin, gender, sexual orientation, gender identity or expression, age, pregnancy, leave status, disability, veteran status, genetic information and/or any other characteristic or status protected by national, federal, state or local law.

Keywords: ConAgra Foods, Council Bluffs , Pasta Cook, Hospitality & Tourism , Council Bluffs, Iowa

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